There’s always something delicious to eat from the Chateaubriant menu. To facilitate catering arrangememts, it is important to book your meals and table to avoid disappointment, by 4pm on a Thursday. Failing that, we will try to accommodate your meal choices —All DYC members and their Guests are welcome
Reservations: CALL Kirsty on 0272 070 449 or:
Friday 10th October 2025
Mains $29.50
Burgundy Beef Cheeks, pinot noir sauce, roasted vegetables (GF)
Chateaubriant Beef Lasagna, salade de saison, green salad
Fresh crumbed Tarakihi, slaw & fries
Twice baked goat cheese souffle, salade de saison
Salmon Main $34.50
Homesmoked NZ King Salmon, potato rosti, peach and mango salsa
Kids Menu $16.50
Kids fish & chips
Sides $9.90
Bowl of fries/bowl of roasted vegetables
Dessert $9.90
Lemon meringue
Vanilla creme brulee
25 KING EDWARD PARADE, DEVONPORT, AUCKLAND 0744, NEW ZEALAND
PHONE +64 (0)9 445 0048 | EMAIL secretary@dyc.org.nz | FOLLOW US ON FACEBOOK